Cold Springs Inn & Brewing Menu

STARTERS & SHARES

Beer Cheese & Pretzel
$9.00
A blend of Double IPA and extra sharp cheese served with warm braided soft pretzel
CSI Nachos
$16.00
Layers of nacho chips, topped with our pulled pork or homemade chili, our beer cheese, black olives, jalapenos, shredded lettuce and tomatoes. Sour cream and salsa
Charcuterie Board
$21.00
Chef's selection of local farmhouse sausages and cured meats, cheese, horseradish-country mustard, seasonal jam, French bread crostini's
Jumbo Chicken Wings pc.- / pc.-
Tossed in your choice of sauce. Served with celery and choice bleu cheese or buttermilk ranch
Chilled Spiced Beer Shrimp / Lb
$17.00
Old bay, sambal, citrus, herbs and beer poached jumbo shrimp, chilled and served with cocktail sauce
Chicken Tenders
$11.00
Fried chicken tenders with fries and your choice of dipping sauce.
Calamari
$15.00
Fresh lightly breaded, flash fried calamari, served with chili lime sauce or marinara sauce.
Seared Sea Scallops
$18.00
Skillet seared or blackened fresh sea scallops, beurre noisette, with spicy napa slaw
The Swedish Chef's Meatballs
$12.00
Ground beef, pork and veal, fresh herbs, and seasonings in a rich, creamy Swedish meatball sauce. Shaved Gouda, crostini’s
Fried Pickles
$10.00
Lightly breaded fried kosher dill pickle chips, served with chipotle-ranch sauce
O-Rings
$9.00
Beer battered and fried onion rings, horseradish-country mustard dipping sauce
Tortilla Chips & Fire Roasted Salsa
$8.00
Wing Sauces
Mild, Hot, Honey BBQ, Thai Sweet Chili, Cajun, Breeches Creek Sauce, Old Bay, Black Raspberry-Ghost Pepper, Garlic Parmesan

SOUPS

CSI Homemade Chili
Add Jack-Cheddar cheese, Sour Cream or Onion . cents each
Tomato-Basil Bisque

SALADS

Summer
$15.00
Mixed greens, strawberries, blackberries, Mandarin oranges, Salemville Amish bleu cheese, slivered almonds and toasted coconut , served with poppyseed dressing
Grilled Caesar Salad
$15.00
Char-grilled artisan romaine lettuce,shaved Parmesan, croutons with caesar dressing
Sesame Crusted Ahi Tuna
$24.00
Mixed greens, sesame crusted and sliced ahi tuna, fresh avocado, mandarin oranges, wakame salad, bell peppers, red onion, spiced pumpkin seeds, crispy wontons served with cucumber-wasabi dressing
Grilled Portobello Spinach Salad
$15.00
Fresh baby spinach, frisee, grilled portobello mushroon, red onion, Salemville Amish bleu cheese, dried apricots, toasted almonds, local blackberry-balsamic reduction served with balsamic vinaigrette
South Of The Border
$15.00
Mixed greens, local corn-black bean salad, tomato, red onion, fresh avocado, jack cheddar cheese topped with sour cream. Served with chipotle-buttermilk ranch dressing and fire roasted salsa
Garden (Small - /Large - )
Mixed greens, tomato, red onion, cucumber, bell peppers, jack-cheddar cheese, croutons
Autumn (Seasonal)
$14.00
Mixed greens, local honey crisp apples, roasted butternut squash, granola, dried cranberries, Salemville Amish bleu cheese, spiced pumpkin seeds
Salad Enhancements
Grilled or Blackened Chicken / Grilled Filet Mignon / Chilled Spiced Beer Shrimp () Crab Cake / Pit Beef / Fried Calamari / Sesame Crusted Ahi Tuna

FLATBREADS

Margarita Flat Bread
$15.00
Cauliflower flat bread, San Marzano tomato sauce, Parmesan-Romano and fresh mozzarella cheese, marinated sun-dried tomatoes, pesto, micro basil
Flat Bread Forestiere
$15.00
Stonefire flat bread, roasted garlic ricotta-goat cheese, Kennett Square wild mushrooms, shallots, hog maw sausage, white truffle oil

HANDHELDS

Pit Beef
$17.00
Our house, specialty. Slow smoked carved beef, dipped in au jus on toasted focaccia roll with side of au jus.
Crab Cake
$22.00
Chesapeake style petite lump and super lump crab cake, lettuce, tomato on a toasted brioche bun
Pulled Pork Sandwich
$16.00
Our slow smoked pulled pork, honey BBQ sauce, served on a toasted brioche bun and coleslaw
CSI Burger
$17.00
Char-grilled half pound Angus burger, melted Gouda cheese (Netherlands) lettuce, tomato, roasted onions on a toasted brioche bun
Pimento Chicken
$16.00
Char-grilled chicken breast, applewood smoked bacon-sweet onion copote, pimento cheese, lettuce and tomato on toasted focaccia roll Sub CSI Burger .
Triple Decker Cheese Wrecker
$16.00
Grilled Jack cheddar, Gruyere and American cheese, tomato, house cured and pecan wood smoked bacon on slices of Texas toast with a cup of our tomato-basil bisque
All Handhelds Are Served With:
Our house made potato chips and pickle. Substitute a side .

ENTREES

Grilled Rib-Eye Steak
$34.00
Pennsylvania Pastures ounce char grilled rib-eye steak, brown stout carmelized cipollini onions, porcini mushroom-marrow butter, and jumbo baked potato
Pit Chicken
$25.00
Pecan wood smoked half local free range chicken, our friend MoMoBBQ's National award winning Alabama White BBQ sauce. Choice of two sides.
Trout -N -Chips
$32.00
Dijon rubbed, lightly breaded, fried fresh Limestone Springs trout, seasoned French fries, coleslaw, tartar sauce, and grilled lemon
Pulled Pork Baked Stuffed Potato
$19.00
Jumbo baked potato topped with out very slow, pit-smoked, pulled pork, honey BBQ, melted Gouda cheese and crispy onions
Sides
$3.00
Seasoned French Fries / Beer Battered Onion Rings / Seasonal Vegetable / Big Baked Potato / Pasta Salad / Coleslaw

Guppy Menu -

All Guppy Menu Items Served With Fries
Personal Pan Pizza / Chicken Tenders () / Hot Dog / Grilled Cheese / Macaroni & Cheese

At Cold Springs Inn & Brewing, the menu offers a delightful selection that showcases both comfort food and gourmet twists, perfect for every palate. Whether you're here for a casual bite or a satisfying meal, there's something to tempt every taste bud.

Starting with Starters & Shares, the Beer Cheese & Pretzel is an indulgent choice, with warm, soft pretzels dipped in a rich, creamy beer cheese sauce that’s impossible to resist. If you're in the mood for something hearty, try the CSI Nachos, piled high with melted cheese and loaded with fresh toppings, or the Charcuterie Board, a beautiful arrangement of cured meats, cheeses, and accompaniments perfect for sharing. For a bit of spice, the Chilled Spiced Beer Shrimp offers a refreshing yet zesty contrast to the rich starters.

If you’re in the mood for something warm and comforting, the Soups section is a great way to start. The CSI Homemade Chili is robust and full of flavor, with just the right amount of heat. The Tomato-Basil Bisque is velvety smooth, with a fresh tomato base that’s perfectly balanced by aromatic basil.

The Salads offer a light and fresh option to balance out the richer dishes. The Grilled Caesar Salad elevates the classic with a smoky char on the lettuce, while the Sesame Crusted Ahi Tuna Salad is a perfect blend of bold flavors with tender tuna. For something more adventurous, the South of the Border Salad brings zesty Mexican-inspired ingredients to your plate.

For something more filling, the Handhelds include the flavorful Pit Beef Sandwich and the crispy, indulgent Crab Cake Sandwich. The Pulled Pork Sandwich offers a smoky, melt-in-your-mouth experience, while the CSI Burger provides a juicy, classic option.

Finally, the Entrees are sure to impress. The Grilled Rib-Eye Steak is a tender, juicy cut cooked to perfection, while the Trout-N-Chips offers a light, crispy alternative. For those seeking comfort, the Pulled Pork Baked Stuffed Potato is a hearty and satisfying choice.

At Cold Springs Inn & Brewing, the menu isn’t just about eating; it’s about enjoying each dish as part of a complete dining experience.